The best Keto biscuits EVER!

Yesterday morning I was craving biscuits with butter and jam. I have googled and Pinterest ever keto biscuit I possibly could. I have tried recipes in the past and they all turn out the same. Eggy, dry, crumbly, fall apart. I hate when I am chewing and it's like sand in the back of my throat. So I got fed up and knew I could make something I could enjoy eating that wouldn't be eggy or dry.

I did it! Success! Finally a biscuit I can enjoy to eat and eat it with anything on it. Breakfast sandwich, biscuits and gravy, butter And jam... Endless possibilities. I hope you enjoy this recipe as much as I have.

Ingredients

2 cups almond flour
2 tsp baking powder (aluminum free)
1/4 tsp xanthan gum
Dash of salt
2 eggs
1 TBS whipping cream
1/3 cup melted butter

Directions

Place dry ingredients in a bowl and mix. Next melt the butter and let it sit. Add beaten eggs to the dry ingredients along with the cream. Slowly add butter. I do a tiny bit and mix and repeat until incorporated. Line baking sheet with parchment paper and preheat oven to 350. Add a hefty spoonfull of biscuit mix to the baking sheet and shape into a circle and flatten top. I leave mine about an inch thick. Bake for 15 minutes. Cool for 15 minutes and enjoy!

Place leftovers in a bag in the fridge. You can microwave or toast it the next day. 

Keto chili cheese dog casserole

Since being on keto and wanting some really yummy fast food. I thought I might as well attempt a chili dog casserole because why not?!

First off if you love the American fast food chili dog place then you'll love this recipe. It's spot on in flavor. With simple ingredients you have in the home and a hour from start to finish. This recipe is amazingly fast.

Ingredients:

1 lbs grass fed ground beef
1 onion diced
2 garlic cloves diced
1 can petite diced tomatoes
1 cube beef seasoning
1 1\2 TBS cumin
1 tsp garlic powder
1 tsp onion powder
1\2 tsp smoked paprika
1 tsp salt
1 tsp pepper
7 hot dogs sliced
2 cups cheddar cheese

Directions:

Dice onion (Set a tiny amount to the side) Saute onion in olive oil on medium heat and add ground beef. Cook until no more pink. Add garlic and tomatoes and cook on medium high for 5 minutes. Add all spices and beef cube and stir. Add cut up hot dogs and 1 cup cheese. Turn off heat. Place in a 7x11 pan or something close to it. Top with the remaining cheese and cook for 25 minutes at 375. Once baked top with remaining onion and pour into a bowl.

Devour and enjoy your low carb meal!